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Barbacoa Box
Barbacoa Box
Barbacoa Box
Barbacoa Box
Barbacoa Box
Barbacoa Box
Barbacoa Box
Barbacoa Box

Barbacoa Box

Regular price £120.00
Unit price  per 

Things are warming up, so we've put together the barbecue menu of dreams with this Barbacoa Box - perfect for enjoying with friends al fresco this summer! 

The below can serve anywhere between 2 and 4, depending on how hungry you are and whether you'd like to split the contents over a whole weekend, or enjoy in one sitting. If there are 5 or 6 of you planning an al fresco get-together, these dishes are also available individually in our A La Carte section, meaning you can customise your order so it's perfect for however many people you are! 

This menu is the perfect mix of classic Sabor signatures and some particularly summery dishes. We'd recommend starting by warming the Empanada in the oven, and then cutting into slices to enjoy as a bit of a starter whilst your barbecue warms up.

Don't forget to add some drinks, too - our Sangria, Agua De Valencia, and Negroni are all PERFECT for enjoying in the sun! And, of course, the Spanish Beer Box goes great with a barbecue. 

The Barbacoa Box includes: 


The perfect summertime, or any other time, fresh tomato cold soup! (2 portions - add extra here)

Hamburguesa 40 Day Aged Beef, Mojo Rojo & Payoyo Cheese 

40 day aged minced beef from HG Walter, creamy payoyo cheese, and spicy mojo rojo (a traditional Canary Islands sauce), all sandwiched between the lightest brioche bun - this burger tastes like heaven! (2 burgers - add extra here

Pintxo Moruno 

Iberian pork cut into pieces and marinated with spices and olive oil. Perfect for your barbecues, or just under the grill. (2 skewers - add extra here)

Sirloin Steak of Beef 

One of the very best cuts of beef from our friends at HG Walter. Cook as you prefer, and then serve with our Sabor chimichurri. Expect an explosion of textures and flavours! (1 steak - add extra here

Baby Potatoes, Horseradish & Smoked Pancetta 

The perfect side dish! Crispy pancetta complements the golden potatoes. (1 portion)

Blanched Leeks with Romesco Sauce 

We love cooking leeks on the barbecue, so they develop some char, and then serving with romesco sauce and our almond dressing! (1 portion - add extra here

Whole Tuna Empanada 

A large two-crusted savoury pie from Galicia, filled with tuna, red pepper, onion, and spicy tomato sauce. Cooked in our traditional wood-fired oven! (Add extra here)

Please contact us via email delivery@saborrestaurants.co.uk if you have any queries on ingredients or allergies.