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Iberian Pig’s Cheek, Celeriac Puree

Iberian Pig’s Cheek, Celeriac Puree

Regular price £22.50
Unit price  per 

Slow-cooked in red wine, our Iberian Pig's Cheeks are the definition of comfort food and how to treat good produce with love and patience. 

Contains: sulphites, celery, dairy, gluten.

Please contact us via email delivery@saborrestaurants.co.uk if you have any queries on ingredients or allergies.